Biotechnology of Lactic Acid Bacteria and Their Role in Food Industry International Seminar Biotechnology for Enhancement the Tropical Biodiversity Bandung Indonesia. October 18-20, 2010 download presentation : Biotechnology of Lactic ...Baca Selengkapnya
Lactic acid bacteria are generally defined as a cluster of lactic acid-producing, low %G+C, non-spore-forming, Gram positive rods and cocci that share many biochemical, physiological, and genetic properties. According to ...Baca Selengkapnya
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